Georgia – Home for first Europeans!

First Europeans Remains of a 1.8-million-year old hominid were discovered in Georgia. They are the oldest links to modern man found outside Africa.

History of Georgia is the history of struggling for freedom. Nearly all the largest empires in the world attempted to possess this land. But after all, we amazingly managed to survive and preserve our independence. There were times when several huge invaders at the same time struggled for having influence over Georgia. The reason of all these wars was strategic location of Georgia between Europe and Asia on the major trade artery – Silk Road. 

One of the most striking things you see as you travel through Georgia is the number of churches. Georgia was one of the first countries in the world to officially adopt Christianity, in 337 AD. Some of the world’s oldest hominid remains, dating back over 1.8 million years have been found near the capital, Tbilisi. Ancient Greek story of Jason and the Argonauts search for the Golden Fleece is inspired by the Georgian’s unique way of using sheepskins to collect the heavy gold deposits from the high, mountain rivers. Georgia has long been a kingdom and over the years its boundaries and capitals have changed, as successive Kings and invaders held sway; from King David to Queen Tamar; from the Mongols, Persians and Ottomans to the Russians. Each has left their mark, yet somehow the true spirit and character of Georgia shines through.

This small country managed to stand through all the difficulties that befell on it for thousands of years. Unanimity, faith and struggle brought results and today Georgia is an independent sovereign state. We are proud of our history, of every day, spent on this blessed land since we are one of the most 
ancient nations – the nation who loved, loves and will always love freedom!



There are just 14 independent scripts in the world and Georgian is one of them!

You are about to discover a country of diverse culture, rich history and unique artifacts. Georgia is an ancient country at the crossroads of the Eastern and Western civilizations, where the European and Asian way of life and traditions merge for thousands of years. Indeed, this country has a lot of amazing things to show you and tell you!

It is impossible to visit Georgia and not get charmed by its traditional architecture, that counts more than 1300 years. On the streets of the city, river canyons and mountain peaks you will see ancient unique domed temples painted with frescoes created based on Bible.

There is a saying in Georgia that “the guest is the gift from God”. You will be surprised by the warmth and genuineness of the hospitality you receive no matter where you travel and stay in Georgia. During a traditional Supra, or feast, not only will you enjoy the amazing local food, but you will also be expected to sample much of the wine, which has been produced here for thousands of years. Today more than 500 varieties of grapes are grown in Georgia. No trip to Georgia will be complete without the spectacular sound and vision of the world-renowned polyphonic singing and traditional dancing, described by UNESCO as “masterpiece of the world’s intangible cultural heritage.” Georgia’s architectural inheritance is exceptionally rich. So are the churches and frescoes superb, so are the many of our historical monuments.

As one of the first countries in the world to convert to Christianity in just the 4th century AD today Georgia is distinguished for full religious freedom and tolerance. Here for centuries people of different faith and religion have coexisted peacefully. 

In all regions of Georgia you will see ancient Christian churches stretched high in the sky that count thousands of years and some of that are in a list of UNESCO world heritage sites. Below are the most significant cultural monuments:

  • Svetitskhoveli Cathedral is Georgian architechtoral monument of XI century, located in 20 km from Tbilisi in a historical town Mtskheta. This place is especially mystical and holy, as according to the legend the Shroud of Christ is buried under the cathedral. 
  • Jvari Monastery is both the church and the monastery of VI century that is situated on the East of Mtskheta. View of Mtkvari and Aragvi confluence stretched from here is one of the most beautiful and astonishing views in Georgia.
  • Bagrati Cathedral was built in XI century and resisted many invasions since then thanks to its special solid construction. Being located on the Ukimerioni Hill in Kutaisi Bagrati Cathedral is still proudly standing on the guard of the whole city.
  • Gelati monastery is the jewel of Georgian architecture, built near Kutaisi in XII century by the legendary King of Georgia – David the Builder. In Middle Ages Gelati monastery was the main center of religion and education. 



Georgia – land occupied by untouched nature, with 26060 rivers and over 40 protected areas!

Georgia is a small country situated on the crossroad of Europe and Asia. From the south-east it has a border with Azerbaijan, from the south – with Armenia and Turkey, from the north – with Russia. The western part of Georgia is washed by the Black Sea.  

Although only 69, 700 square kilometers, Georgia’s biodiversity is immense: subtropical marshes, semi-deserts, lofty alpine meadows and mighty snow-covered peaks can all be found within a hundred kilometers with each other. There are more than 40 protected areas. So much of Georgia is still untouched and unspoiled.

Amazing nature and the diversity of this country was the source of inspiration for a lot of writers and poets. Here we have everything that the traveler can only dream about: mountains of eternal snow, mountain lakes, alpine meadows, canyon rivers full of flowers and fruit, palm coasts, natural canyons, ancient caves, mineral waters and sulfur water pools – thus this place is indeed a heaven on Earth!

In Georgia we have diverse climate zones, that is why it is all year round destination. Here, subtropical and mild climate zones replace each other. Summer is sunny, temperature fluctuates from 29 ° C to 33 ° C., and in winter – from -2 ° C to 4 ° C. It does not matter who you are and what type of vacation you like, this country will satisfy your every wish and caprice!



Georgia is Among 30 Best Countries for Food!

 Nothing tells you more about the spirit and culture of a country than its cuisine. Georgian national dishes are amongst the best in the world for their diversity and taste. Each historical province of the country has its own distinct culinary tradition that was refining for centuries. Especially distinguished and unique are Imeretian, Megrelian and Kakhetian cuisines.

While meat plays an important part in Georgian cuisine, very close attention is also paid to the locally produced vegetables, fruit and greens. Traditional dishes made of their accurate combination first attract you, then astonish you and eventually it all ends with gastronomic shock.

The secret of this taste is Georgian soil: natural extension of a fertile, mineral-rich landscape fed by the pure waters of the Caucasus Mountains. It seems that the nature harmoniously lives in products, that are being used to create unique, delicious, and organic Georgian dishes.

Traditional Georgian feast is called “Supra”. The list of dishes that will charm you at the “Supra” is endless, yet some of them should be distingished:

Khachapuri – Georgian cheese bread, also known abroad as a Georgian pizza. You can try different sorts of khachapuri in various regions of Georgia to experience unique taste – it is just wow!

Pkhaleuli – vegetarian dishes from a variety of spiced plants and vegetables usually with a walnut paste base, similar to spinach, but each having a unique taste and seasoning.

Satsivi – chicken or turkey in a walnut sauce with garlic and spices. It is so much appetizing that no diet will resist!

Khinkali – Georgian national dish. Juicy meat dumplings are made to be eaten by hand using a special technique that can be learned only here. It is so delicious that you have to visit Georgia just to try khinkali!

Mtsvadi – Georgian barbeque, meat grilled to perfection over a grape vinewood fire with bay leaf and fresh pomegranate juice squeezed over it.

Churchkhela – walnuts on a thread repeatedly dipped into a hot grape mixture, then hung to dry and harden in natural conditions. Churchkhela is Georgian national dessert.



  Georgia – Birthplace of Wine!

 Archaeological research provides evidence of vincuture in Georgia stretching over 7.000 years and many believe that Georgia is  the birthplace of Wine.

Hectares of vineyards, Rtveli (Georgian harvesting) accompanied with polyphonic singing and clay vessels (Kvevri) full of wine – this is Georgia. Wine is everything here – everyone loves it. Every family will treat you with their own wine with great pleasure and pride. Vineyard is a sacred place for Georgians and winemaking – our beloved tradition. Country with population around 3.5 million, yearly produces approximately 150 million liters of wine.
Georgia has 8000 years of unbroken tradition of winemaking, which is proved by multiple archeological excavations and historical facts. The modern world recognized Georgia as the homeland of wine. According to one version, English word – wine derived from Georgian “ghvino”.
It is worth mentioning that Qvevri wine making method was included in UNESCO’s intangible cultural heritage list in 2013. In Georgia, there are more than 500 different endemic species of grape, from which the best quality wine is made. Special and unique Georgian wines are: Saperavi, Rkatsiteli, Kindzmarauli, Tsitska-Tsolikauri, Khvanchkara, Tvishi, Usakhelauri, Ojaleshi, etc.